- Dina Cohen
Powering Up

Are you back at work onsite instead of at home? Do you have kids back at school? Maybe you're spending more time in the car now and have to bring a snack along so that you don't come home famished. If you or yours are going to be spending more time out of the house now, it's a good idea to power up with a balanced breakfast before getting out. Don't forget balanced snacks to help you stay energized!
Here are some tried-and-true ideas from Dina and Noa:
Breakfast:
Scrambled eggs + cheese in a wrap (can add spinach, mushrooms, or veggie of your choice)
Toasted whole wheat pita + banana and peanut butter (try in panini-maker) + cup of milk
Bran flakes + freeze-dried raspberries + milk
Oatmeal squares topped with almond butter + cup of milk
Overnight oats + blueberries + slivered almonds
Oatmeal made with milk +walnuts + maple syrup
Spinach cake muffin + cup of milk + orange slices
Greek yogurt + fruit + granola + nuts
Avocado toast + tomatoes + cup of milk
Smoothie made with frozen fruit and milk + whole grain muffin
Whole grain pancakes +yogurt + berries
Snacks:
Hippeas chickpea puffs
Landau soy chips
Roasted chickpeas (also available pre-packaged)
Hummus/guacamole packets + veggies or pretzels
Homemade trail mix (nuts, cereal, dried fruit, chocolate chips)
Ants on a log (celery + PB + raisins or chocolate chips)
Sliced banana or apple + nut butter
Larabar
Kind bar
String cheese + popcorn or natural veggie chips
Greek yogurt + berries or sliced fruit
Pepper stuffed with tuna or cottage cheese
Cheese + crackers + olives or tomato slices
Oatmeal cookies + cup of milk
Egg salad on rice cakes
Orange + a couple of squares of dark chocolate
Grapes + nuts (almonds/cashews/pistachios/peanuts/walnuts/sunflower seeds)
Tip: combine a starchy food or fruit with a source of protein or fat to keep your blood sugar levels more stable and give you longer-lasting energy.